Exploring the perfect recipe for ‘Christmas Tree Rice Krispies’


During the holiday season, creating delightful and visually appealing treats is a cherished tradition for many. Among the array of festive goodies, the Christmas Tree Rice Krispies stands out as a whimsical and delicious confection that captures the essence of the season. Let’s delve into what exactly this delightful treat is and how you can craft your own edible Christmas trees with this simple and enjoyable recipe.

The Christmas Tree Rice Krispies are a playful take on the classic Rice Krispies Treats, transformed into festive trees adorned with colorful decorations. These edible trees are crafted from a base of marshmallow-infused Rice Krispies cereal, molded into tree shapes, and adorned with icing, candies, and sprinkles to mimic ornaments and lights.


Ingredients for Christmas Tree Rice Krispies:

Creating these delightful Christmas trees requires a handful of easily accessible ingredients:

  • 6 cups of Rice Krispies cereal
  • 4 cups of miniature marshmallows
  • 3 tablespoons of unsalted butter
  • Green food coloring
  • Assorted decorations: icing, colored candies, sprinkles, and small candies for decorating (mini M&M’s, edible pearls, etc.)


Instructions for Making Christmas Tree Rice Krispies:

  1. Prepare the Rice Krispies Mixture: In a large saucepan, melt the unsalted butter over low heat. Add the miniature marshmallows and stir continuously until they are completely melted and well combined with the butter. Once melted, remove the saucepan from the heat.
  2. Color the Mixture: Add a few drops of green food coloring to the marshmallow mixture, stirring until you achieve your desired shade of green, resembling the color of a Christmas tree.
  3. Mix in Rice Krispies Cereal: Pour the Rice Krispies cereal into the saucepan with the marshmallow mixture. Gently fold and stir until the cereal is evenly coated with the marshmallow mixture.
  4. Shape into Trees: Grease your hands with a bit of butter to prevent sticking, then take a portion of the Rice Krispies mixture and shape it into cone-shaped trees. You can either mold them by hand or press the mixture into tree-shaped molds.
  5. Decorate Your Trees: Once the trees are shaped, it’s time to decorate! Use icing as “glue” to attach assorted candies, sprinkles, and edible decorations onto the trees. Create colorful patterns, add mini candies as ornaments, and let your creativity shine as you decorate your Rice Krispies trees.
  6. Allow to Set: Let the decorated Christmas trees sit at room temperature for about 30 minutes to allow the decorations to set firmly.
  7. Serve and Enjoy: Once set, your Christmas Tree Rice Krispies are ready to be enjoyed! Place them on a platter or wrap them individually in cellophane for a charming and tasty holiday treat.


The Christmas Tree Rice Krispies are not just a delicious snack; they’re a delightful and creative way to celebrate the holiday season. With simple ingredients and an opportunity to let your imagination run wild with decorating, these edible trees are a perfect addition to festive gatherings, bringing joy and cheer to all who indulge in their tasty whimsy. So, gather your ingredients, get creative, and craft your own batch of Christmas Tree Rice Krispies to add a touch of edible holiday magic to your celebrations.