Crispy Baked Chicken Wings: Finger-Licking Perfection

Golden and Crunchy – Mastering Crispy Baked Chicken Wings



  • Chicken wings
  • Baking powder, salt, pepper
  • Your favorite wing sauce (BBQ, buffalo, honey mustard)
  • Celery sticks, ranch or blue cheese dressing



  1. Toss chicken wings in a mix of baking powder, salt, and pepper, ensuring crispy perfection.
  2. Bake until golden and crunchy, then toss in your preferred wing sauce.
  3. Serve with celery sticks and a side of ranch or blue cheese dressing for the ultimate finger-licking experience.

Summary: Crispy Baked Chicken Wings elevate the classic finger food to new heights. The golden and crunchy exterior, paired with your favorite sauce, promises a mouthwatering experience that’s perfect for any occasion.